
Editor鈥檚 note: In this series, 含羞草传媒 students share stories about their summer experiences in offices, labs, and open spaces across the world. This summer, I am interning at the 含羞草传媒 Community Garden. As a local source of organically grown food, the garden is a great asset and educational tool for the university鈥檚 sustainability program.
July 22, 2015